Insecticide residue limits set to rise – Southland Times Thursday November 15
“New Zealanders will soon be eating tomatoes and stonefruit with up to five times their current level of chemical residues. The New Zealand Food Safety Authority (NZFSA) has approved the move”.
Letter to the Editor
Insecticides
The decision to lift the levels of insecticides allowed on tomatoes and stone fruits (Nov 15) will boost the sale of organic vegetables and fruits and make farmers markets even more popular. The New Zealand Food Safety Authority decision is good news for customers buying spray-free fruit and vegetables and for all organic growers.
Robert Guyton, Riverton
Monday, November 19, 2007
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